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Quality in the Food Analysis Laboratory: Volume 3 (RSC Food Analysis Monographs) Quality in the Food Analysis Laboratory: Volume 3 (RSC Food Analysis Monographs) by Roger Wood,Anders Nilsson,Harriet Wallin

Quality in the Food Analysis Laboratory: Volume 3 (RSC Food Analysis Monographs)

by Roger Wood,Anders Nilsson,Harriet Wallin


ISBN 13: 9780854045662

Format: Hardcover (328 pages)
Publisher: Royal Society of Chemistry
Published: 03 Sep 1998

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